Jun 08 2026
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Ingredients
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Mimosa Ingredients
Method
Mimosa Directions
- 1
Prepare the Glasses
Chill your champagne flutes in the refrigerator for about 10-15 minutes before serving.
- 2
Mix the Ingredients
In each chilled champagne flute, pour 1 part fresh orange juice, filling it halfway.
- 3
Add the Champagne
Slowly top off the orange juice with 1 part champagne, allowing it to mix gently.
- 4
Garnish and Serve
Garnish with a slice of orange on the rim of the glass and serve immediately.
