Jul 14 2026
Restaurants›Nada›Pork Al Pastor Recipe

Pork Al Pastor Recipe

Inspired by Nada
Time1h 30m
Serves6

salsa verde, grilled pineapple, onion, cilantro // corn tortilla

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Ingredients

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Main Ingredients

Method

Cooking Directions

  1. 1

    Prepare the Pork

    Marinate the pork shoulder with spices and let it sit for at least 2 hours or overnight.

  2. 2

    Grill the Pork

    Preheat the grill to medium-high heat and cook the marinated pork until fully cooked, about 20-25 minutes, turning occasionally.

  3. 3

    Grill the Pineapple

    Slice the pineapple and grill it for 3-4 minutes on each side until caramelized.

  4. 4

    Make the Salsa Verde

    Boil tomatillos until soft, blend with jalapeño, garlic, lime juice, cilantro, and salt until smooth.

  5. 5

    Prepare the Tortillas

    Warm the corn tortillas on the grill or in a skillet until pliable.

  6. 6

    Assemble the Tacos

    Slice the grilled pork and pineapple, then assemble in tortillas topped with onions, cilantro, and salsa verde.

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