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Ingredients
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Bacon Ingredients
Method
Cooking Directions
- 1
Oven Method
Preheat your oven to 400°F (200°C). Line a baking sheet with aluminum foil for easy cleanup. Place a wire rack on top of the baking sheet. Lay the bacon strips in a single layer on the wire rack. Bake for 15-20 minutes, or until the bacon is crispy and golden brown. Remove the bacon from the oven and let it drain on paper towels.
- 2
Stovetop Method
Place a large skillet over medium heat. Once hot, add the bacon strips in a single layer. Cook for 4-5 minutes on one side until crispy, then flip and cook for an additional 3-4 minutes on the other side. Remove the bacon from the skillet and let it drain on paper towels.