Lettuce Wraps Recipe
Flavorful lettuce wraps perfect for sharing.
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Ingredients
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Filling Ingredients
Method
Cooking Instructions
- 1
Prepare the Filling
In a large skillet over medium heat, add the ground chicken or turkey. Cook until browned and cooked through, breaking it apart as it cooks.
- 2
Add Vegetables
Add the chopped green onions, shredded carrot, diced bell pepper, and minced garlic to the skillet. Sauté for about 5 minutes until the vegetables are tender.
- 3
Season the Mixture
Stir in the soy sauce, sesame oil, rice vinegar, salt, and black pepper. Mix well and cook for an additional 2-3 minutes until everything is combined and heated through.
- 4
Prepare Lettuce Wraps
Wash and dry the lettuce leaves. Iceberg or butter lettuce works well. Spoon the filling into the center of each leaf.
- 5
Serve
Serve the lettuce wraps immediately, allowing guests to wrap their own. Enjoy!
