Chicken Wings Recipe
Wings tossed in your choice of sauce: Buffalo, BBQ, or Honey Garlic.
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Ingredients
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Chicken Wings
Buffalo Sauce
BBQ Sauce
Honey Garlic Sauce
Method
Preparation
- 1
Preheat the Oven
Preheat your oven to 400°F (200°C).
- 2
Prepare the Chicken Wings
In a large bowl, toss the chicken wings with olive oil, salt, and black pepper until evenly coated.
Cooking
- 3
Bake the Wings
Spread the wings in a single layer on a baking sheet lined with parchment paper. Bake in the preheated oven for 40-45 minutes, flipping halfway through, until they are crispy and golden brown.
Sauce Preparation
- 4
Prepare Buffalo Sauce
In a small saucepan over low heat, combine hot sauce, butter, and garlic powder. Stir until the butter is melted and the sauce is well mixed.
- 5
Prepare Honey Garlic Sauce
In a small bowl, mix together soy sauce, honey, and minced garlic until well combined.
Tossing the Wings
- 6
Toss in Sauce
Once the wings are cooked, remove them from the oven and place them in a large bowl. Pour your desired sauce (Buffalo, BBQ, or Honey Garlic) over the wings and toss to coat evenly.
Serving
- 7
Serve
Serve the wings immediately with celery sticks and blue cheese or ranch dressing on the side if desired.
