Az-10.08.25 Recipe
woodford reserve bourbon, lemon juice, red wine float
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Ingredients
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Cocktail Ingredients
Method
Preparation Steps
- 1
Prepare the Cocktail Base
In a cocktail shaker, combine 2 oz of Woodford Reserve Bourbon, 1 oz of fresh lemon juice, and 0.5 oz of simple syrup.
- 2
Add Ice
Fill the cocktail shaker with ice cubes (about 1 cup) to chill the mixture.
- 3
Shake Well
Secure the lid on the shaker and shake vigorously for about 15 seconds until well chilled.
- 4
Strain into Glass
Strain the mixture into a chilled coupe or rocks glass.
- 5
Add Red Wine Float
Carefully float 1 oz of red wine on top of the cocktail by pouring it over the back of a spoon.
- 6
