Steak Bites Recipe
Recipe information
Make Steak Bites in just 1h . marinated sirloin, dijon horseradish aioli
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Ingredients
Steak Bites
Dijon Horseradish Aioli
Steak Bites
1. Prepare the Marinade
In a bowl, combine soy sauce, olive oil, garlic powder, black pepper, and salt. Whisk together until well mixed.
2. Marinate the Steak
Cut the sirloin steak into bite-sized cubes. Place the steak cubes in the marinade, ensuring they are well coated. Cover and refrigerate for at least 30 minutes, or up to 2 hours for more flavor.
3. Cook the Steak Bites
Heat a skillet over medium-high heat. Add the marinated steak bites to the skillet in a single layer. Cook for about 2-3 minutes on each side, or until they reach your desired level of doneness. Remove from heat and sprinkle with fresh parsley.
Dijon Horseradish Aioli
4. Make the Aioli
In a bowl, combine mayonnaise, Dijon mustard, prepared horseradish, lemon juice, and minced garlic. Mix well until smooth.
5. Season the Aioli
Taste the aioli and season with salt and black pepper to your preference. Mix again to incorporate the seasoning.
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