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Ingredients
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Shrimp Marinade
Taco Assembly
Method
Shrimp Marinade Preparation
- 1
Marinate the Shrimp
In a large mixing bowl, combine olive oil, smoked paprika, cayenne pepper, garlic powder, onion powder, salt, and black pepper. Mix well to create a marinade. Add the shrimp to the marinade and toss to coat completely. Cover and refrigerate for at least 30 minutes, allowing the flavors to infuse.
Cooking the Shrimp
- 2
Assembling the Tacos
- 3
Warm the Tortillas
In a dry skillet, warm the corn tortillas over medium heat for about 30 seconds on each side, until they are pliable.
- 4
Assemble the Tacos
On each tortilla, add a portion of the shredded cabbage, followed by the cooked shrimp. Top with chopped cilantro, avocado slices, and a dollop of sour cream or Greek yogurt. Serve with lime wedges on the side.
