Side Of Seasonal Fruit Recipe
Make Side Of Seasonal Fruit Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Seasonal Fruits
Method
Preparation
- 1
Prepare the Strawberries
Wash the strawberries thoroughly under cold water. Remove the green tops and slice them in half. Set aside in a mixing bowl.
- 2
Prepare the Blueberries
Rinse the blueberries under cold water and allow them to drain. Add them to the mixing bowl with the strawberries.
- 3
Prepare the Kiwi
Peel the kiwi using a knife or a vegetable peeler. Slice the kiwi into rounds or half-moons and add them to the mixing bowl.
- 4
Prepare the Pineapple
If using fresh pineapple, peel and core it. Cut the pineapple into bite-sized chunks and add them to the mixing bowl. If using canned pineapple, drain it well before adding.
- 5
Mix the Fruits
Gently toss all the prepared fruits together in the mixing bowl to combine them evenly.
- 6
Add Honey and Mint
Drizzle honey over the mixed fruits. Finely chop the mint leaves and sprinkle them over the fruits. Toss gently to combine.
- 7
Serve
Transfer the fruit salad to a serving bowl or individual plates. Optionally, garnish with additional mint leaves before serving.
