House Salad Recipe
feta, dried cranberries, pumpkin seeds, red onion, organic greens, balsamic vinaigrette
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Ingredients
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Soups & Salads
Method
Soups & Salads
- 1
Prepare the Ingredients
Wash and dry the organic mixed greens thoroughly. Place them in a large salad bowl.
- 2
Add Feta Cheese
Sprinkle the crumbled feta cheese evenly over the mixed greens.
- 3
Incorporate Dried Cranberries
Add the dried cranberries to the bowl, distributing them evenly among the greens and feta.
- 4
Add Pumpkin Seeds
Sprinkle the pumpkin seeds over the salad mixture.
- 5
Slice the Red Onion
Thinly slice the red onion. You can soak the slices in cold water for a few minutes to reduce bitterness, if desired, then drain and add to the salad.
- 6
Dress the Salad
Drizzle the balsamic vinaigrette over the salad ingredients. Start with half of the vinaigrette and adjust to taste.
- 7
Toss and Serve
Gently toss the salad to combine all the ingredients. Serve immediately in individual bowls or plates.
