Jul 14 2026
Restaurants›Moonshine 152›Four Corner's American Recipe

Four Corner's American Recipe

Inspired by Moonshine 152
Time30m
Serves4

Make Four Corner's American Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Main Ingredients

Condiments

Seasoning

Method

Preparation

  1. 1

    Prepare the Vegetables

    Wash and slice the tomato and onion into thin rings. Rinse the lettuce leaves and pat them dry with a paper towel.

  2. 2

    Season the Beef

    In a mixing bowl, combine the ground beef with salt and black pepper. Mix well until the seasoning is evenly distributed.

Cooking

  1. 3

    Form the Patties

    Divide the seasoned ground beef into four equal portions and shape each portion into a patty about ¾ inch thick.

  2. 4

    Cook the Patties

    Preheat a grill or skillet over medium-high heat. Cook the patties for about 4-5 minutes on each side, or until they reach your desired doneness. In the last minute of cooking, place a slice of American cheese on each patty to melt.

Assembly

  1. 5

    Assemble the Burgers

    Toast the burger buns lightly on the grill or skillet. Spread mayonnaise on the bottom half of each bun, then place a lettuce leaf, followed by the cheese-topped patty, tomato slices, and onion rings. Top with ketchup and mustard as desired, then close the burger with the top half of the bun.

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