Add A Fried Egg To Any Dish Recipe

Time10m

Serves1

Make Add A Fried Egg To Any Dish Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Prepare the Pan
Heat a non-stick skillet over medium heat. Add butter or oil and let it melt, coating the bottom of the pan.
2
Crack the Egg
Carefully crack an egg into a small bowl to avoid shell pieces. Then gently slide the egg from the bowl into the heated skillet.
3
Season the Egg
Sprinkle a pinch of salt and black pepper over the egg while it's cooking.
4
Cook the Egg
Let the egg cook for about 2-3 minutes until the whites are set and the edges start to become crispy. For a runny yolk, remove it at this stage. If you prefer a firmer yolk, cover the skillet with a lid and cook for an additional 1-2 minutes.
5
Serve
Once cooked to your liking, use a spatula to carefully lift the egg out of the skillet and place it on top of the dish you wish to enhance.