Chili Garlic Egg Noodles Recipe
Savor the bold flavors of chili and garlic tossed with perfectly cooked egg noodles, creating a spicy and aromatic dish that delights the senses.
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Ingredients
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Sauce Ingredients
Method
Cooking Instructions
- 1
- 2
Prepare the Sauce
In a large skillet, heat chili oil over medium heat. Add minced garlic and sauté until fragrant, about 1-2 minutes.
- 3
Combine Ingredients
Add the cooked noodles to the skillet and toss to coat in the garlic and chili oil. Stir in soy sauce, rice vinegar, and sugar. Mix until well combined.
- 4
Garnish and Serve
Remove from heat and garnish with chopped green onions. Serve hot.




