Vinho Verde, Aveleda Recipe
Hints of white pulp fruits, such as apples & pears, with a persistent fresh feel.
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Ingredients
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Wine Ingredients
Method
Preparation Directions
- 1
Chill the Wine
Place the bottle of Vinho Verde in the refrigerator for at least 2 hours before serving to ensure it is nicely chilled.
- 2
Prepare the Fruits
Wash the apples and pears thoroughly. Core and slice them into thin wedges, ensuring even sizes for a beautiful presentation.
- 3
Prepare the Glasses
Select your wine glasses and add a few ice cubes to each glass if desired for extra chill.
- 4
Assemble the Drink
Pour the chilled Vinho Verde into the prepared glasses, filling them about two-thirds full. Add a few slices of apple and pear into each glass.
- 5
Garnish
Top each glass with a mint leaf for an aromatic touch and a burst of freshness.
- 6
Serve
Serve immediately and enjoy the refreshing taste of Vinho Verde with hints of apple and pear.