Deviled Egg Trio (gf) Recipe

Time30m

Serves6

Prosciutto | Caviar | Like Mama Made!

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Ingredients

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1
Hard-Boil the Eggs
Place the eggs in a pot and cover with cold water. Bring to a boil over medium heat, then cover the pot and remove from heat. Let sit for 12 minutes.
2
Prepare the Filling
After the eggs have cooled, peel them and slice in half lengthwise. Remove the yolks and place them in a bowl. Mash the yolks with mayonnaise, Dijon mustard, salt, and black pepper until smooth.
3
Assemble the Deviled Eggs
Spoon or pipe the yolk mixture back into the egg whites. For the trio, create three variations:
4
Garnish with Toppings
Top one-third of the eggs with crumbled prosciutto, another third with caviar, and sprinkle paprika and chopped chives on the last third.
5
Serve
Arrange the deviled eggs on a platter and serve chilled.