Classic Wedge (gf) Recipe

Time20m

Serves2

Bibb Lettuce | Heirloom Tomatoes | Lardons | Maytag Blue Cheese

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Ingredients

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1
Prepare the Lardons
In a skillet over medium heat, cook the lardons until crispy. Remove from skillet and drain on paper towels.
2
Prepare the Dressing
In a small bowl, whisk together olive oil, red wine vinegar, salt, and black pepper. Adjust seasoning to taste.
3
Assemble the Salad
Cut the Bibb lettuce into wedges and place on a serving plate. Slice the heirloom tomatoes and arrange them around the lettuce.
4
Add Lardons and Cheese
Sprinkle the crispy lardons over the salad and crumbled Maytag blue cheese on top.
5
Drizzle with Dressing
Drizzle the prepared dressing over the salad before serving.