Ram Burger Recipe

Burger Preparation

1. 1

   Prepare the Guacamole

   In a bowl, mash the avocado and mix in lime juice, salt, and pepper to taste.

2. 2

   Cook the Bacon

   In a skillet over medium heat, cook the bacon slices until crispy. Remove and drain on paper towels.

3. 3

   Form the Patties

   In a bowl, combine the ground beef with salt and pepper. Form into two equal-sized patties.

4. 4

   Cook the Patties

   In the same skillet with the bacon grease, cook the patties over medium-high heat for 4-5 minutes on each side, or until they reach your desired doneness.

5. 5

   Melt the Cheese

   During the last minute of cooking, place a slice of cheddar cheese on each patty and cover the skillet to melt the cheese.

6. 6

   Assemble the Burgers

   Toast the burger buns lightly in the skillet. Place the patty with melted cheese on the bottom bun, top with bacon and guacamole, and cover with the top bun.