Mo's Creamy Iced Espresso Recipe
Make Mo's Creamy Iced Espresso Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Espresso Base
Creamy Mixture
Method
Prepare the Espresso
- 1
Brew the Espresso
In an espresso machine, brew 2 shots of espresso using 60ml of water. Set aside to cool slightly.
Make the Creamy Mixture
- 2
Combine Ingredients
In a mixing bowl or pitcher, combine 1 cup of milk, 1/4 cup of heavy cream, 1 tsp of vanilla extract, and 2 tbs of sugar. Whisk until the sugar is dissolved and the mixture is well combined.
Assemble the Drink
- 3
Combine and Serve
In a tall glass, add 1 cup of ice cubes. Pour the brewed espresso over the ice, then slowly add the creamy mixture on top. Stir gently to combine before serving.