Crostini Recipe
Make Crostini Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Bread
Toppings
Method
Preparation of Bread
- 1
Slice the Baguette
Preheat your oven to 400°F (200°C). Slice the baguette diagonally into 1/2 inch thick slices.
- 2
Brush with Olive Oil
Place the slices on a baking sheet and brush both sides lightly with olive oil.
- 3
Toast the Bread
Bake in the preheated oven for about 6-8 minutes or until the bread is golden brown and crispy.
Preparation of Toppings
- 4
Mix Toppings
In a bowl, combine the diced tomatoes, chopped basil, minced garlic, balsamic vinegar, salt, and black pepper. Stir gently to combine.
- 5
Add Cheese
Fold in the grated Parmesan cheese into the tomato mixture until well incorporated.
Assembly
- 6
Top the Crostini
Once the bread is toasted, remove it from the oven and let it cool for a minute. Spoon the tomato mixture generously onto each slice.
- 7
Serve
Serve immediately as an appetizer or snack.