Black Tea Recipe

Time10m

Serves1

Make Black Tea Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Boil the Water
In a kettle or saucepan, bring 1 cup of fresh water to a rolling boil over medium-high heat.
2
Steep the Tea Leaves
Once the water reaches a boil, remove it from heat and add 2 teaspoons of black tea leaves to the water. Let the tea steep for about 3-5 minutes, depending on how strong you prefer your tea.
3
Strain the Tea
After steeping, strain the tea leaves using a fine mesh strainer or a tea infuser into your favorite cup or teapot.
4
Add Sweetener and Milk (Optional)
If you like your tea sweetened, add 1 teaspoon of sugar while the tea is still hot, and stir until dissolved. If you prefer milk, add 2 tablespoons of milk to your cup at this stage.
5
Garnish with Lemon (Optional)
For a refreshing twist, add a slice of lemon to your cup of black tea before serving.
6
Serve and Enjoy
Your black tea is now ready! Enjoy it hot, or let it cool and serve it over ice for a refreshing iced tea.