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Ingredients
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Base Ingredients
Garnish
Method
Preparation of Base
- 1
Mixing the Ingredients
In a large mixing bowl, combine 2 cups of carbonated water with 1 cup of granulated sugar and 1 tsp of citric acid. Stir until the sugar and citric acid are fully dissolved.
- 2
Adding Flavor
Pour in 1 cup of your choice of flavored syrup into the mixture. If you want to enhance the color, add 2 drops of food coloring. Stir gently to combine.
Serving
- 3
Chilling the Drink
Refrigerate the mixture for at least 30 minutes to allow it to chill.
- 4
Pouring the Drink
Once chilled, pour the Ramune into glasses, leaving some space at the top.
- 5
Garnishing
Top each glass with a maraschino cherry and a few mint leaves for garnish before serving.