Salsa Casera Recipe
Our homestyle salsa is made with charred tomato, tomatillo, serranos, garlic and .......
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Ingredients
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Ingredients
Method
Directions
- 1
Char the Vegetables
Preheat a grill or a grill pan over medium-high heat. Place the Roma tomatoes, tomatillos, and serrano peppers on the grill. Cook for about 5-7 minutes, turning occasionally until the tomatoes and tomatillos are charred and softened.
- 2
Prep the Garlic
While the vegetables are grilling, peel the garlic cloves. You can leave them whole for roasting or mince them if you prefer a stronger garlic flavor.
- 3
- 4
Combine Ingredients
Once the tomatoes, tomatillos, and serrano peppers are charred, remove them from the grill and let them cool slightly. In a mixing bowl, combine the grilled vegetables, minced garlic, chopped onion, and cilantro.
- 5
Season the Salsa
Add lime juice, salt, and black pepper to the mixture. Stir well to combine all the ingredients.
- 6
Taste and Adjust
Taste the salsa and adjust seasoning if necessary, adding more salt, lime juice, or pepper to your liking.
- 7
Serve
Transfer the salsa to a serving bowl or jar. Enjoy it fresh with tortilla chips, tacos, or as a topping for your favorite dishes.