Jul 14 2026
RestaurantsMiss Shirley's Cafe, Inner HarborSurfin’ The Bay Club Recipe

Surfin’ The Bay Club Recipe

Time20m
Serves2

A club sandwich featuring fresh ingredients.

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Ingredients

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Sandwich Components

Method

Preparation Steps

  1. 1

    Toast the Bread

    Begin by toasting the sourdough bread slices until they are golden brown and crisp.

  2. 2

    Prepare the Ingredients

    While the bread is toasting, wash and slice the tomato and avocado. Season the avocado with salt and pepper.

  3. 3

    Assemble the Sandwich

    Spread mayonnaise and mustard on one side of each slice of toasted bread. On the first slice, layer the turkey, followed by bacon, lettuce, tomato slices, and avocado.

  4. 4

    Complete the Sandwich

    Top the sandwich with another slice of bread, repeat layering with remaining ingredients, and finish with a final slice of toasted bread.

  5. 5

    Slice and Serve

    Slice the club sandwich diagonally and serve with chips or a side salad.

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