Strawberry Cheesecake Bites Recipe
Indulge in our delectable Strawberry Cheesecake Bites, featuring a creamy cheesecake center nestled within a buttery crust, topped with fresh strawberries for a burst of sweetness in every bite.
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Ingredients
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Ingredients
Method
Directions
- 1
Prepare the crust
In a medium bowl, combine the graham cracker crumbs and melted butter. Mix until the crumbs are evenly coated with butter.
- 2
Form the crust
Press the crumb mixture firmly into the bottom of a mini muffin tin to form a crust. Use your fingers or the back of a spoon to compact it well.
- 3
Make the filling
In a mixing bowl, beat the softened cream cheese until smooth. Gradually add the powdered sugar, mixing until well combined. Add the vanilla extract and mix until smooth.
- 4
Combine with strawberries
Gently fold in the chopped strawberries into the cream cheese mixture until evenly distributed.
- 5
Fill the crusts
Spoon the cream cheese and strawberry mixture into each crust, filling them to the top.
- 6
Chill
Refrigerate the cheesecake bites for at least 2 hours, or until set.
- 7
Serve
Once set, remove from the muffin tin. Top with whipped cream and drizzle with chocolate if desired.