Old Bay Waffles Recipe

Time30m

Serves4

Waffles seasoned with Old Bay, served with a side of syrup.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

1
Preheat the Waffle Iron
Preheat your waffle iron according to the manufacturer's instructions.
2
Mix Dry Ingredients
In a large bowl, whisk together the all-purpose flour, baking powder, salt, Old Bay seasoning, and sugar until well combined.
3
Combine Wet Ingredients
In another bowl, mix the milk, eggs, and melted butter together until thoroughly combined.
4
Combine Wet and Dry Ingredients
Pour the wet ingredients into the dry ingredients and stir until just combined. Be careful not to overmix; some lumps are okay.
5
Cook the Waffles
Pour the appropriate amount of batter onto the preheated waffle iron and cook according to the manufacturer's instructions, usually about 4-5 minutes, or until golden brown.
6
Serve
Serve the waffles hot with a side of syrup for drizzling.