Twisted Tea Recipe
Make Twisted Tea Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Tea Base
Flavoring
Alcohol (optional)
Garnish
Method
Prepare Tea Base
- 1
Boil Water
In a large saucepan, bring 4 cups of water to a boil.
- 2
Steep Tea
Once the water is boiling, remove it from heat, add the 4 black tea bags, and let steep for 5-7 minutes.
- 3
Remove Tea Bags
After steeping, remove the tea bags and let the tea cool to room temperature.
Mix Flavors
- 4
Combine Ingredients
In a large pitcher, combine the cooled tea, 1 cup of lemon juice, 1 cup of peach nectar, and 1 tablespoon of honey.
- 5
Stir Well
Stir the mixture well until the honey is fully dissolved.
Add Alcohol (Optional)
- 6
Incorporate Vodka
If desired, add 1 cup of vodka or sweet tea vodka to the mixture and stir until combined.
Garnish and Serve
- 7
Prepare Garnish
Add fresh mint leaves and lemon slices to the pitcher for garnish.
- 8
Serve Chilled
Serve the Twisted Tea over ice in glasses and enjoy!