Jul 14 2026
RestaurantsMint Kitchen & BarGreen Coconut Recipe

Green Coconut Recipe

Inspired by Mint Kitchen & Bar
Time15m
Serves2

Midori, Malibu, pineapple juice, strawberry puree, simple syrup

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Ingredients

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Drink Ingredients

Method

Preparation Steps

  1. 1

    Prepare the Ingredients

    Gather all the ingredients needed for the Green Coconut cocktail: Midori, Malibu Rum, pineapple juice, strawberry puree, and simple syrup.

  2. 2

    Mix the Base

    In a cocktail shaker, combine 1 cup of Midori, 1 cup of Malibu Rum, and 2 cups of pineapple juice. Fill the shaker with ice, cover, and shake well until the mixture is chilled.

  3. 3

    Prepare the Glass

    Take a serving glass and drizzle 0.5 cups of strawberry puree inside the glass to create a beautiful swirled effect.

  4. 4

    Combine and Serve

    Strain the mixed cocktail from the shaker into the prepared glass, allowing the strawberry puree to mix slightly but not completely. Top with 0.25 cups of simple syrup to enhance sweetness, if desired.

  5. 5

    Garnish

    Garnish the cocktail with fresh strawberries or a pineapple slice on the rim of the glass for a tropical touch.

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