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Ingredients
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Cocktail Base
Method
Preparation
- 1
Muddle the Mint and Sugar
In a sturdy glass or cocktail shaker, add the fresh mint leaves and granulated sugar. Use a muddler or the back of a spoon to gently press the mint leaves to release their oils while mixing with the sugar.
- 2
Juice the Lime
Cut the lime in half and squeeze the juice into the glass or shaker, being careful to catch any seeds. If desired, you can also add a few lime wedges to the muddled mixture for extra flavor.
- 3
Add the Rum
Pour in the white rum over the muddled mixture and stir gently to combine all the ingredients.
- 4
- 5
- 6