Hummus And Pita Recipe
Make Hummus And Pita Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Hummus
Pita Bread
Method
Prepare Hummus
- 1
Prepare Chickpeas
If using canned chickpeas, drain and rinse them under cold water. If using dried chickpeas, soak them overnight and cook until tender.
- 2
Blend Ingredients
In a food processor, combine the chickpeas, tahini, garlic, lemon juice, olive oil, ground cumin, and salt. Blend until smooth.
- 3
Adjust Consistency
While blending, gradually add the water until you reach your desired consistency. Taste and adjust the seasoning if needed.
- 4
Garnish
Transfer the hummus to a serving bowl, drizzle with olive oil, and sprinkle paprika on top for garnish.
Prepare Pita Bread
- 5
Warm Pita
You can warm the pita bread in a toaster, oven, or skillet for a few minutes until soft and warm.
- 6
Serve
Cut the pita bread into triangles and serve alongside the hummus for dipping.