Asahi Recipe
Make Asahi Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base Ingredients
Mixer Ingredients
Garnish
Method
Preparation
- 1
Prepare the Simple Syrup
In a small saucepan, combine equal parts sugar and water. Heat over medium heat, stirring until the sugar is completely dissolved. Allow to cool before using.
- 2
Juice the Lemon
Roll the lemon on the countertop to soften it, then cut it in half and squeeze out the juice, measuring 1 tablespoon.
Mixing the Drink
- 3
Combine Ingredients
In a cocktail shaker, combine the Asahi beer, sake, lemon juice, simple syrup, and fresh mint leaves.
- 4
Shake
Fill the shaker with ice and shake gently for 10-15 seconds to chill the mixture without losing the carbonation of the beer.