Jul 17 2026
RestaurantsMimosa GrillSummer Mojito Recipe

Summer Mojito Recipe

Inspired by Mimosa Grill
Time10m
Serves1

local farmer's market fruit infused rum, mint, cane syrup

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Mojito Ingredients

Method

Preparation Steps

  1. 1

    Muddle the Ingredients

    In a sturdy glass, add the fresh mint leaves and fruit. Use a muddler or the back of a spoon to gently crush the mint and fruit to release their flavors.

  2. 2

    Add Lime Juice and Syrup

    Pour in the fresh lime juice and cane syrup. Muddle again to combine the flavors.

  3. 3

    Add Rum

    Pour the fruit-infused rum into the glass and stir gently to mix all the ingredients.

  4. 4

    Ice and Club Soda

    Fill the glass with ice cubes and top it off with club soda. Stir gently to combine.

  5. 5

    Garnish and Serve

    Garnish with a sprig of mint and a slice of fruit if desired. Serve immediately.

More from Mimosa Grill