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Ingredients
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Egg Mixture
Grilled Bread
Method
Egg Mixture Preparation
- 1
Prepare Celery Cream
In a medium saucepan over medium heat, add the finely chopped celery and a pinch of salt. Sauté until the celery is softened, about 5 minutes.
- 2
Combine Egg Mixture
In a mixing bowl, whisk together the eggs, heavy cream, sautéed celery, salt, black pepper, and grated Parmesan cheese until well combined.
Baking
- 3
Preheat Oven
Preheat your oven to 350°F (175°C).
- 4
Bake Egg Mixture
Pour the egg mixture into a greased baking dish. Bake in the preheated oven for 25-30 minutes or until the eggs are set and lightly golden on top.
Grilled Bread Preparation
- 5
- 6
Serving
- 7
Serve
Once the egg mixture is baked, remove it from the oven and let it cool for a few minutes. Serve warm alongside the grilled bread.