RestaurantsMilktoothOld Cuban Recipe

Old Cuban Recipe

Inspired by Milktooth
Time2m
Serves1

2 mins

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Frequently paired with

The best thing to pair and share with Old Cuban

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ARMAND DE BRIGNAC ACE OF SPADES GOLD BRUT CHAMPAGNE

FRANCE, CHAMPAGNE, MONTAGNE DE REIMS NV

crisp · bright acidity · elegant

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Ingredients

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Cocktail Ingredients

Method

Preparation Steps

1

Muddle the Mint

In a cocktail shaker, add the fresh mint leaves and simple syrup. Use a muddler to gently press the mint leaves, releasing their essential oils. Be careful not to tear the leaves too much.

2

Add Lime Juice and Rum

Pour in the fresh lime juice and aged rum into the shaker with the muddled mint. Fill the shaker with ice and secure the lid.

3

Shake Well

Shake the cocktail shaker vigorously for about 10-15 seconds to chill the mixture and combine the ingredients thoroughly.

4

Strain and Top with Champagne

Strain the mixture into a chilled coupe or cocktail glass. Top it off with the champagne, pouring it gently to avoid excessive fizz.

5

Garnish and Serve

Garnish with a sprig of fresh mint. Serve immediately and enjoy your refreshing Old Cuban!

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