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Ingredients
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Bread
Avocado Mixture
Toppings (optional)
Method
Preparing the Bread
- 1
Toast the Sourdough
Place the slices of sourdough bread in a toaster or on a grill. Toast until golden brown and crispy, about 3-5 minutes depending on the method used.
Making the Avocado Mixture
- 2
- 3
Add Flavor
Add lemon juice, salt, black pepper, and red pepper flakes to the mashed avocado. Mix well until combined. Adjust seasoning to taste.
Assembling the Toast
- 4
Spread the Mixture
Once the bread is toasted, spread a generous amount of the avocado mixture over each slice of sourdough.
- 5
Add Toppings
If desired, slice the cherry tomatoes in half and sprinkle them over the avocado toast. Crumble feta cheese on top and add fresh cilantro to finish.