Tots Recipe
Crispy, golden-brown tater tots, perfectly seasoned and served hot for a delightful crunch in every bite.
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Preheat the Oven
Preheat your oven to 425°F (220°C).
- 2
Prepare Tater Tots
Spread the frozen tater tots in a single layer on a baking sheet.
- 3
Season Tater Tots
Drizzle the vegetable oil over the tater tots. Sprinkle salt, pepper, and garlic powder evenly over them.
- 4
Bake Tater Tots
Bake in the preheated oven for 25-30 minutes, or until golden brown and crispy, flipping them halfway through.
- 5
Add Cheese and Herbs
Remove from the oven and immediately sprinkle the Parmesan cheese and chopped parsley over the hot tater tots.
- 6
Serve
Serve hot and enjoy your delicious, cheesy tater tots!
