Deathkwon Burrito Recipe

Time30m

Serves1

Large Tortilla, Eggs, Ham, Chorizo, Pico Topped with Queso and Bacon.

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Ingredients

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1
Cook the Bacon
In a skillet over medium heat, cook the bacon slices until crispy. Remove and set aside.
2
Cook the Chorizo and Ham
In the same skillet, add the chorizo and diced ham. Cook until the chorizo is browned and fully cooked.
3
Scramble the Eggs
In a bowl, whisk the eggs, then pour into the skillet with the chorizo and ham. Cook, stirring gently, until the eggs are fully scrambled.
4
Assemble the Burrito
Lay the large tortilla flat and layer the scrambled egg mixture in the center. Top with pico de gallo and queso.
5
Add Bacon and Roll
Crumble the cooked bacon over the top and carefully roll the tortilla, tucking in the sides as you go to form a burrito.
6
Serve
Slice the burrito in half and serve warm. Enjoy!