Csg Reuben Recipe
Russian dressing, swiss cheese, kraut, rye. Choose house corned beef, house turkey, or seasonal veggies.
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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
Prepare the Ingredients
Gather all ingredients: rye bread, Swiss cheese, sauerkraut, Russian dressing, and your choice of protein (corned beef, turkey, or seasonal veggies).
- 2
Assemble the Sandwich
Lay out 2 slices of rye bread on a clean surface. Spread 1 tablespoon of Russian dressing on each slice.
- 3
Layer the Filling
On one slice of bread, layer half of the Swiss cheese, followed by the sauerkraut, and the choice of protein. Top with the remaining Swiss cheese.
- 4
Complete the Sandwich
Place the second slice of bread on top, dressing side down, to complete the sandwich.
- 5
- 6
Flip and Grill
Carefully flip the sandwich using a spatula and grill the other side for another 4-5 minutes until the cheese is melted and the bread is golden brown.
- 7
Serve
Remove the sandwich from the skillet, slice in half, and serve warm. Enjoy your delicious CSG Reuben!