Baller Classic Recipe
House turkey, duke’s mayo, sweet pickles, raw onion, arugula, seeded hoagie.
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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
Prepare the Turkey Mixture
In a large mixing bowl, combine the ground turkey, Duke's mayonnaise, and diced sweet pickles. Mix well until all ingredients are evenly incorporated.
- 2
- 3
Prepare the Hoagie Rolls
Slice the seeded hoagie rolls lengthwise, being careful not to cut all the way through. This will create a pocket for the filling.
- 4
Assemble the Sandwiches
Take a generous portion of the turkey mixture and fill each hoagie roll. Top with fresh arugula for a crunchy texture and added flavor.
- 5
Serve
Serve the sandwiches immediately, or cover and chill in the refrigerator for up to an hour before serving. Enjoy!