Shrimp Cocktail Recipe

Time20m

Serves4

Chilled shrimp served with cocktail sauce.

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Ingredients

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1
Prepare the Shrimp
In a large pot, bring 4 cups of water to a boil. Add the salt and lemon wedges.
2
Cook the Shrimp
Add the shrimp to the boiling water. Cook for 2-3 minutes or until the shrimp turn pink and opaque.
3
Chill the Shrimp
Remove the shrimp from the pot and immediately transfer them to a bowl of ice water to stop the cooking process. Let them chill for about 5-10 minutes.
4
Serve
Remove the shrimp from the ice water, pat them dry, and serve with cocktail sauce.