Jul 17 2026
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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
Prepare the Tomatoes
Wash and slice the tomatoes into thick rounds. Arrange them on a serving plate.
- 2
Add the Burrata
Place the burrata cheese in the center of the sliced tomatoes.
- 3
Season the Dish
Drizzle the extra virgin olive oil over the tomatoes and burrata. Sprinkle with salt and black pepper to taste.
- 4
Finish with Balsamic Reduction
Drizzle the balsamic reduction over the entire dish and top with fresh basil leaves.
- 5
Serve
Serve immediately while the burrata is fresh and creamy.