Baked Brie Recipe
Cranberry Sauce, Toasted Pecans, Rosemary Honey, Crostini
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Ingredients
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Cheese
Toppings
Crostini
Method
Preparation
- 1
Prepare the Crostini
Preheat your oven to 400°F (200°C). Slice the baguette into 1/2 inch thick slices and place them on a baking sheet. Brush each slice with olive oil.
- 2
Bake the Crostini
Bake the sliced baguette in the preheated oven for about 10-12 minutes or until golden brown and crispy. Remove from oven and set aside.
- 3
Prepare the Brie
Place the whole wheel of Brie on a baking dish. Spread the cranberry sauce evenly on top of the Brie.
- 4
Baking
- 5
Bake the Brie
Bake the Brie in the oven at 350°F (175°C) for 15-20 minutes, or until the cheese is soft and gooey.
- 6
Serve
Remove the baked Brie from the oven and let it cool slightly. Serve warm with crostini on the side for dipping.
