Jul 14 2026
Restaurants›Mezcal Tequila Kitchen›Guac Flight Recipe

Guac Flight Recipe

Inspired by Mezcal Tequila Kitchen
Time30m
Serves6

choose any three

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Ingredients

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Classic Guacamole

Spicy Mango Guacamole

Roasted Garlic Guacamole

Method

Classic Guacamole

  1. 1

    Prepare the Avocados

    Cut the avocados in half and remove the pit. Scoop the flesh into a mixing bowl.

  2. 2

    Mash the Avocados

    Using a fork or potato masher, mash the avocados to your desired consistency.

  3. 3

    Add Lime Juice and Salt

    Stir in lime juice and salt until well combined.

  4. 4

    Mix in Other Ingredients

    Add diced tomatoes, onions, cilantro, and jalapeño (if using) to the bowl. Mix until evenly distributed.

  5. 5

    Taste and Adjust

    Taste the guacamole and adjust seasoning if necessary. Serve immediately or cover with plastic wrap to prevent browning.

Spicy Mango Guacamole

  1. 6

    Prepare the Avocados

    Cut the avocados in half and remove the pit. Scoop the flesh into a mixing bowl.

  2. 7

    Mash the Avocados

    Using a fork or potato masher, mash the avocados to your desired consistency.

  3. 8

    Add Lime Juice and Salt

    Stir in lime juice and salt until well combined.

  4. 9

    Mix in Other Ingredients

    Add diced mango, red onion, cilantro, and sliced jalapeños to the bowl. Mix until evenly distributed.

  5. 10

    Taste and Adjust

    Taste the guacamole and adjust seasoning if necessary. Serve immediately or cover with plastic wrap to prevent browning.

Roasted Garlic Guacamole

  1. 11

    Prepare the Avocados

    Cut the avocados in half and remove the pit. Scoop the flesh into a mixing bowl.

  2. 12

    Mash the Avocados

    Using a fork or potato masher, mash the avocados to your desired consistency.

  3. 13

    Add Lime Juice and Salt

    Stir in lime juice and salt until well combined.

  4. 14

    Incorporate Roasted Garlic

    Add roasted garlic cloves to the mashed avocado and mix until well incorporated.

  5. 15

    Mix in Other Ingredients

    Add diced tomatoes and parsley (if using) to the bowl. Mix until evenly distributed.

  6. 16

    Taste and Adjust

    Taste the guacamole and adjust seasoning if necessary. Serve immediately or cover with plastic wrap to prevent browning.

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