Espressotini Recipe
Lunazul Reposado, Cantera Negra Agave Coffee Liqueur, Espresso
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Ingredients
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Liquors
Coffee
Garnish
Method
Preparation
- 1
Brew Espresso
Brew a shot of fresh espresso and allow it to cool slightly while you prepare the rest of the drink.
- 2
Mix Ingredients
In a cocktail shaker, combine 1.5 oz of Lunazul Reposado, 1 oz of Cantera Negra Agave Coffee Liqueur, and 1 oz of the brewed espresso.
- 3
Shake
Fill the cocktail shaker with ice and shake vigorously for about 15-20 seconds until well chilled.
- 4
Strain
Strain the mixture into a chilled martini glass.
- 5
Garnish
Garnish with 3 coffee beans on top and dust lightly with cocoa powder for an elegant finish.