Jul 14 2026
Restaurants›Metro Diner›Avocado Toast Recipe

Avocado Toast Recipe

Inspired by Metro Diner
Time15m
Serves1

Fresh chopped avocado on eight-grain toast, topped with diced tomatoes and everything bagel seasoning. Add two eggs any style for an extra charge.

Jump to Recipe

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Main Ingredients

Method

Preparation Steps

  1. 1

    Toast the Bread

    Begin by toasting the eight-grain bread slices until they are golden brown and crispy.

  2. 2

    Prepare the Avocado

    While the bread is toasting, cut the avocado in half, remove the pit, and scoop the flesh into a bowl. Mash the avocado with a fork until it reaches your desired consistency, adding salt and pepper to taste.

  3. 3

    Dice the Tomato

    Chop the tomato into small, even pieces.

  4. 4

    Assemble the Toast

    Spread the mashed avocado evenly over the toasted bread. Top with the diced tomatoes and sprinkle with everything bagel seasoning.

  5. 5

    Cook the Eggs (Optional)

    If you want to add eggs, cook them to your preferred style (poached, fried, or scrambled) and place them on top of the assembled avocado toast.

More from Metro Diner