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Ingredients
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Chicken and Sauce
Method
Preparation Steps
- 1
Cook the Chicken
Preheat your grill or stovetop pan over medium-high heat. Season the chicken breasts with salt, black pepper, garlic powder, and onion powder. Grill the chicken for about 6-7 minutes on each side, or until the internal temperature reaches 165°F (75°C).
- 2
Prepare the Sauce
In a small saucepan, melt the butter over medium heat. Once melted, add the hot sauce and stir to combine. Let it simmer for a few minutes to meld the flavors.
- 3
- 4
Serve
Serve the spicy buffalo chicken on its own, or on a bun, with celery sticks, and your favorite dipping sauce.