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Ingredients
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Cubano Sandwich Ingredients
Method
Preparation Instructions
- 1
Prepare the Pork
Season the pork shoulder with salt and pepper, then slow-cook it until tender. Shred the pork and set aside.
- 2
Assemble the Sandwich
Slice the Cuban bread lengthwise. Spread yellow mustard on both sides. Layer the shredded pork, ham slices, Swiss cheese, and pickles.
- 3
Grill the Sandwich
Preheat a panini press or skillet. Spread butter on the outside of the sandwich and grill until the bread is golden and the cheese is melted, about 4-5 minutes.
- 4
Serve
Slice the sandwich diagonally and serve hot with additional pickles on the side.