Donut Burger Recipe

Preparation Instructions

1. 1

   Prepare the Donuts

   Start by slicing the glazed donuts in half horizontally to create the top and bottom bun.

2. 2

   Cook the Burger Patty

   In a skillet or grill, form the ground beef into a patty and season with salt and pepper. Cook over medium heat for about 4-5 minutes on each side or until the desired doneness is reached.

3. 3

   Add Cheese and Bacon

   During the last minute of cooking, place a slice of cheddar cheese on top of the patty and cover to melt. In a separate pan, cook the bacon until crispy.

4. 4

   Assemble the Burger

   On the bottom half of a donut, place the cooked burger patty with melted cheese, followed by crispy bacon, lettuce, tomato slices, pickles, and condiments. Top with the other half of the donut.

5. 5

   Serve

   Serve immediately and enjoy your donut burger!