Chicken And Waffles Recipe
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Ingredients
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Chicken and Waffles Ingredients
Method
Cooking Directions
- 1
Prepare the Chicken
In a large bowl, mix flour, cornstarch, baking powder, salt, black pepper, and paprika. Dip the chicken thighs in the mixture, ensuring they are well coated.
- 2
Fry the Chicken
Heat vegetable oil in a deep skillet over medium-high heat. Fry the coated chicken thighs for about 6-8 minutes on each side or until golden brown and cooked through. Drain on paper towels.
- 3
Make the Waffles
In a separate bowl, combine waffle mix with eggs and buttermilk according to package instructions or your homemade recipe. Preheat the waffle maker and cook the batter until crispy and golden.
- 4
Assemble the Dish
Place a waffle on a plate, top with a piece of fried chicken, and drizzle with maple syrup. Repeat for the remaining servings.