Jul 14 2026
Restaurants›Meritage›French Onion Burger* Recipe

French Onion Burger* Recipe

Inspired by Meritage
Time1h
Serves4

Make French Onion Burger* Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Burger Patties

Caramelized Onions

Toppings & Assembly

Method

Burger Patties

  1. 1

    Prepare the Beef

    In a mixing bowl, combine the ground beef, salt, black pepper, and garlic powder. Mix gently until combined; avoid overworking the meat.

  2. 2

    Form Patties

    Divide the mixture into four equal portions and shape them into burger patties, approximately ¾ inch thick.

Caramelized Onions

  1. 3

    Slice the Onions

    Peel and thinly slice the onions.

  2. 4

    Cook the Onions

    In a large skillet, heat the butter and olive oil over medium heat. Add the sliced onions and a pinch of salt. Cook for about 10 minutes, stirring occasionally, until the onions are soft.

  3. 5

    Caramelize the Onions

    Sprinkle the sugar over the onions and continue cooking for another 20-25 minutes, stirring frequently, until the onions are deeply browned and caramelized.

Cooking the Burgers

  1. 6

    Grill the Patties

    Preheat a grill or skillet over medium-high heat. Cook the burger patties for about 4-5 minutes on each side, or until they reach your desired doneness.

  2. 7

    Melt the Cheese

    In the last minute of cooking, place a slice of Swiss cheese on each patty and cover to melt.

Assembly

  1. 8

    Prepare the Buns

    Toast the burger buns on the grill or in a toaster until lightly golden.

  2. 9

    Build the Burger

    Spread mayonnaise on the bottom half of each bun. Place a lettuce leaf, followed by the burger patty with melted cheese, a slice of tomato, and a generous scoop of caramelized onions. Top with the other half of the bun.

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