Charcuterie Board Recipe
Make Charcuterie Board Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Cheeses
Meats
Fruits
Nuts
Accompaniments
Method
Preparation
- 1
Gather Your Ingredients
Collect all ingredients listed above. Make sure the cheeses are at room temperature for better flavor.
- 2
Prepare the Cheeses
Cut the Brie into wedges, slice the Cheddar into cubes, and crumble the Gorgonzola. Arrange them on the board.
- 3
Arrange the Meats
Fold the slices of Salami, Prosciutto, and Chorizo. Place them aesthetically around the cheese.
- 4
Add the Fruits
Wash the grapes, slice the apple into thin wedges, and cut the figs in half. Place the fruits in clusters around the meats and cheeses.
- 5
Add Nuts and Accompaniments
Scatter the almonds and walnuts around the board. Add a small bowl of olives and drizzle honey over another small bowl. Place the crackers near the cheeses.
- 6
Final Touches
Ensure everything is spaced out nicely. You can garnish with fresh herbs like rosemary or thyme if desired.